Monday, 23 March 2015

Easy tomato salsa dip recipe

For all the students and young teenagers, who are not big cooks and can hardly register anything essential in the kitchen; here is a tomato salsa dip's recipe made easy for you.
If you are too lazy to walk to the nearest store and buy a bottle of salsa for yourself, whip out these easy ingredients and make one for you in no time.
4 tomatoes, moderately ripe
½ an onion
2 green chillies
a few sprigs of coriander
Lemon, salt and black pepper for seasoning (Can also add a pinch of oregano to experiment)
Food Recipes - Firstly, char the onion on the gas flame. Turn them around on the flame till all of its skin is blistered and black (but not burnt). Remove it from the gas flame and let it cool for 10-15 minutes. Then peel it. This process gives a lovely smoky flavour to the onion juice.

- Finely chop the onion, tomatoes and coriander.
- Mix the onions, tomatoes, chillies and coriander together. Mash it slightly to make it a semi-paste.
- Add lemon, salt and black pepper to taste.
- Let the salsa rest for 10 minutes before serving.
So the next time you get hungry late in the night and cannot go out to buy salsa, try this and make one quickly. It is also a great idea for parties or a get together to watch a match or a movie. You can have salsa with the tried and tested tortilla chips, tacos or nachos. A thin-crust pizza, noodles or Mexican bean rice also taste good when mixed with salsa. But if you wish to try something new, fry some vegetables - broccoli, celery, cauliflower, lettuce, bell peppers, beans and cucumbers. Add lots of cheese to make it yummier. You can also serve it with baked potato to your friends and see the number of compliments you receive.

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